List Of Burger Chains With The Best Quality Meat In America
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Shake Shack

Shake Shack is known for its delicious Shackburger. The burger features a quality beef patty made from a proprietary blend of freshly ground, all-natural Angus beef. The beef used is 100% Angus beef and does not contain hormones or antibiotics. The patty is cooked until it’s perfectly juicy and flavorful.

One of the standout elements of the Shake Shack burger is the potato bun used to hold the patty. The bun is sourced from Martin’s Famous Pastry Shoppe and is known for its softness and unique texture. It is brushed with a little butter and toasted to provide a slight crunch on the inside while maintaining a soft interior, creating a delightful contrast.

Toppings in a Shake Shack burger typically include lettuce, tomato, and ShackSauce, which is a special blend of mayo, ketchup, mustard, and spices5. The burger is often served with American cheese, which adds a creamy and cheesy element to the overall flavor profile.

Culver’s

Culver’s is known for its signature ButterBurger, which is a staple item on their menu. The ButterBurger is made using fresh, never frozen beef that is seared on a grill after you place your order. It is served on a lightly buttered and toasted bun, adding a unique touch to the burger.

Culver’s offers different sizes of the ButterBurger, including single, double, and triple patty options to cater to different appetites. The burger is customizable with additional condiments and toppings, allowing you to personalize your experience.

The ButterBurger’s creation is attributed to the Culver family, who perfected the recipe in Sauk City, Wisconsin. Its popularity has spread, making it a beloved item enjoyed by many across various locations.

Good Times

Good Times is a regional fast-food chain primarily located in Colorado that offers a variety of classic American comfort foods, including their signature Good Times Burger.

The Good Times Burger features a flame-grilled, all-natural Angus beef patty that is cooked to order. The beef used is sustainably and responsibly raised without hormones or antibiotics, which ensures a high-quality and flavorful burger experience.

The burger is served on a fresh and toasted bun, providing a hearty base for the patty and toppings. Good Times offers a range of toppings to customize your burger, including classic options such as lettuce, tomato, pickles, onions, and cheese. Additionally, they offer their signature Good Times Green Chile, which adds a spicy and flavorful kick to the burger.

In addition to their traditional beef burger, Good Times also offers a Veggie Burger option for those who prefer a plant-based alternative. Their Veggie Burger is made from a blend of vegetables, grains, and spices, creating a satisfying and flavorful option for non-meat eaters.

Overall, Good Times aims to provide a delicious and satisfying burger experience using high-quality ingredients and a range of customizable options.

Hugh Baby’s BBQ & Burger Shop

Hugh Baby's BBQ & Burger ShopHugh-Baby’s BBQ & Burger Shop is a regional chain that serves high-quality burgers and slow-smoked barbecue, following time-honored traditions of Memphis barbecue. The restaurants feature a clean, white-tile interior and a simple menu of classic fast-food favorites. They feature a proprietary blend of premium beef, ground fresh daily. In addition to burgers, they serve slow-smoked pulled pork, turkey, and bologna sandwiches, and all their meat for BBQ sandwiches is smoked in-house every day.

Hugh Baby’s BBQ & Burger Shop offers a range of toppings to customize your burger. According to their menu, some of the toppings include melted American cheese, pickles, lettuce, tomato, and onion. And for those who love hot dogs, the restaurant offers a selection of hot dogs with different toppings, including the SlawDog (cole slaw, chopped onions, yellow mustard, house-made chili sauce), Chili Cheese Dog, and the Pickwick (grilled onions, jalapeños, yellow mustard, mayo, Hugh-Baby’s BBQ Sauce).

Hugh-Baby’s BBQ & Burger Shop has locations in Tennessee and South Carolina, and it is known for its high-quality ingredients and excellent hospitality. According to the restaurant’s website, all of their locations are open seven days a week from 11 am to 9 pm.

In-N-Out

In-N-Out Burger is an American regional chain of fast food restaurants primarily located in California and to a lesser extent in the Southwest region of the United States. Founded in 1948 by Harry and Esther Snyder in Baldwin Park, California, In-N-Out Burger has become an iconic and beloved fast food brand.

One of the key aspects that sets In-N-Out Burger apart is their commitment to quality and the use of fresh ingredients. They pride themselves on not freezing, pre-packaging, or microwaving their food, opting instead to make everything the old-fashioned way. In-N-Out Burger’s hamburgers are made with 100% pure beef patties that are cooked to order. The buns are baked fresh, and customers can customize their burgers with toppings such as lettuce, tomato, onions, and their signature spread.

In addition to their burgers, In-N-Out Burger serves hand-cut french fries made from whole potatoes that are cooked in 100% vegetable oil. They also offer a selection of beverages, including sodas, iced tea, lemonade, milk, coffee, and hot cocoa.

The popularity of In-N-Out Burger can be attributed to its simple yet delicious menu, emphasis on quality ingredients, and consistent preparation methods. This family-owned chain has gained a dedicated following and is known for its fast and friendly service.

Fuddruckers

Fuddruckers is a fast-casual restaurant chain known for its burgers that are made with fresh, never frozen, 100% all-American premium cut beef with no fillers or additives. Customers can customize their burgers with a variety of toppings at Fuddruckers’ toppings bar, which includes options such as crisp lettuce, juicy tomatoes, pickles, onions, and cheese sauce. Fuddruckers also offers specialty burgers, including the Southwest Guacamole burger, which is topped with guacamole, bacon, and pepper jack cheese, and the BBQ burger, which features a 1/2 lb beef patty topped with cheddar cheese, chopped brisket, fried jalapenos, and barbecue sauce.

Fuddruckers’ burgers are served on freshly baked buns that are made from scratch daily. In addition to their burgers, Fuddruckers serves salads, sandwiches, sides such as fries and onion rings, and desserts such as freshly baked cookies.

Fuddruckers has gained a reputation for offering large, juicy burgers that are made fresh to order and can be fully customized to customers’ tastes. The chain has a longstanding commitment to using high-quality ingredients and providing customers with a unique dining experience .

Five Guys Burgers and Fries

Five Guys Burgers and Fries is an American fast food chain that focuses on hamburgers, hot dogs, and french fries. Established in 1986 in Arlington County, Virginia, Five Guys has grown into a renowned national chain with a strong presence in the burger industry. The chain prioritizes the use of fresh ingredients, hand-preparing their food to ensure maximum quality and taste.

One of the key highlights of Five Guys Burgers and Fries is their commitment to using high-quality beef for their burgers. They use fresh, hand-formed patties made with 80/20 ground beef, which means it contains 80% lean meat and 20% fat content. This ratio contributes to the burgers’ juicy and flavorful taste.

Apart from their burgers, Five Guys is also famous for their delicious and crispy french fries. They only use potatoes grown in Idaho, specifically north of the 42nd parallel, as this region is known for producing denser and higher-quality spuds. This attention to detail ensures that their fries are of top-notch quality.

Overall, Five Guys Burgers and Fries has gained a strong reputation for their commitment to using fresh ingredients and providing high-quality, flavorful food. Their dedication to quality has made them a popular choice among burger enthusiasts across the country.

Mooyah

MooyahAccording to the Mooyah website, the restaurant offers customizable burgers made with 100% Certified Angus Beef on a baked-from-scratch potato or multigrain bun, or lettuce wrap. The burgers can be topped with a variety of options such as applewood smoked bacon, crispy onion strings, avocado, and more. Mooyah also offers turkey and veggie burgers as alternatives to beef burgers.

In addition to burgers, Mooyah serves hand-cut fries in a variety of styles such as seasoned, sweet potato, and chili cheese. They also have a range of milkshakes made with 100% real ice cream, available in eight different flavors including vanilla, chocolate, and strawberry.

The restaurant’s website notes that they use premium ingredients, including never-frozen beef, to create their dishes, and their fries are hand-cut in-house daily. Mooyah also offers delivery, curbside pickup, and online ordering for added convenience.

Epic Burger

Epic Burger is a fast-casual burger chain located in Chicago. Known for its commitment to high-quality ingredients and mindful food, Epic Burger offers a unique burger experience. One of the key features of Epic Burger is its use of non-GMO ingredients. Their beef is sourced from cattle that are certified Halal and raised without antibiotics or added hormones. This commitment to quality and sustainable sourcing sets Epic Burger apart.

The Epic Burger patty is made from their signature blend of premium beef, resulting in a juicy and flavorful burger experience. The blend is thoughtfully crafted to ensure a balance of flavors and textures with every bite.

In addition to their beef burgers, Epic Burger offers a variety of customization options for their menu items. You can choose from a range of toppings, cheeses, and sauces to create a personalized burger that suits your taste preferences.

Epic Burger also caters to dietary needs and preferences, offering options for gluten-free buns and lettuce wraps as alternative choices for those who prefer or require them.

Overall, Epic Burger aims to provide a delicious, customizable, and mindful burger experience by using high-quality, non-GMO ingredients and catering to different dietary preferences.

Tucker’s Onion Burgers

Tucker’s Onion Burgers is a hamburger restaurant located in Oklahoma, USA that specializes in serving burgers, fries, and shakes. The restaurant prides itself on offering handmade burgers, fries, and milkshakes made with fresh and locally sourced ingredients. The star of the menu is the Oklahoma onion burger, a traditional patty topped with grilled onions, mustard, and pickles, served on a freshly-baked bun.

Aside from the Oklahoma onion burger, Tucker’s also offers several other types of burgers, including a vegetarian option made with a black bean and corn patty. Customers can add toppings such as cheese, bacon, jalapeños, and avocado at no extra cost, and all of Tucker’s burgers can be cooked to order (rare, medium-rare, etc.).

In addition to burgers, Tucker’s Onion Burgers also has a variety of sides, including fries, onion rings, and tots, as well as several milkshake flavors such as vanilla, chocolate, and strawberry.

Tucker’s strives to provide a warm and friendly atmosphere for its customers, with vintage decor and a welcoming staff. The restaurant has several locations throughout Oklahoma, including Oklahoma City and Norman.

Umami Burger

Umami BurgerUmami Burger is an American restaurant chain founded in 2009 by Adam Fleischman that specializes in serving gourmet burgers. The name “umami” comes from a Japanese word that refers to the fifth taste inherent in savory foods, a taste that Umami Burger seeks to emphasize in their menu choices. They are known for their unique flavor combinations, premium ingredients, and innovative cooking techniques.

Umami Burger offers a wide range of burgers, including the Classic, which is topped with Parmesan cheese crisp, shiitake mushrooms, roasted tomato, caramelized onions, and Umami ketchup. They also serve vegan and vegetarian options such as the Impossible Burger and the Truffle Burger. Their sides menu includes items such as truffle fries, onion rings, and sweet potato fries.

Umami Burger’s decor features a modern industrial design and a relaxed atmosphere, and they also have a full bar and offer a variety of drinks, including signature cocktails, beer, and wine.

Umami Burger has expanded to over 20 locations in the United States, including California, Nevada, Illinois, and New York. They have received acclaim and recognition for their unique flavor profiles and their dedication to an elevated burger experience.

Smashburger

Smashburger is an American fast-casual burger chain that offers a unique and flavorful burger experience. Known for their handcrafted burgers, Smashburger has gained a reputation for their delicious patties and innovative flavor combinations. At Smashburger, their burgers are made using 100% fresh Angus beef. Each patty is hand-formed and seasoned with their special blend of spices. One of the defining features of Smashburger is the technique they use to cook their burgers. The patties are “smashed” onto a hot grill, which creates a crispy and flavorful sear on the outside while locking in moisture on the inside. This cooking method results in juicy and tender burgers with a delicious caramelized crust.

Smashburger offers a variety of signature burgers, as well as the option to build your own burger with a selection of toppings, cheeses, and sauces. Some popular burger choices include the Classic Smash with American cheese, Smash Sauce, and traditional toppings, and the BBQ Bacon & Cheddar with crispy applewood-smoked bacon and tangy BBQ sauce.

In addition to burgers, Smashburger also offers other menu items such as chicken sandwiches, salads, and sides like their famous Smash Fries. These seasoned fries are tossed in rosemary, garlic, and olive oil, giving them a unique and flavorful twist.

With its modern and inviting atmosphere, Smashburger provides a casual dining experience where customers can enjoy high-quality, flavorful burgers made with fresh and thoughtfully chosen ingredients.

The Habit Burger Grill

The Habit Burger Grill is a fast-casual restaurant chain that specializes in char grilled hamburgers. Founded in 1969 in Santa Barbara, California, the company has its headquarters in Irvine, California. One of the distinctive features of The Habit Burger Grill is their commitment to chargrilling their hamburgers over an open flame. This technique imparts a unique smoky flavor to their burgers and sets them apart from other burger chains.

In addition to their hamburgers, The Habit Burger Grill also offers other typical fast-casual fare on their menu. They have a variety of burger options, including their signature Charburger and Santa Barbara Char, along with other California-inspired menu items.

The restaurant also emphasizes genuine hospitality and aims to bring everything together through their world-class service. They strive to provide a high level of customer satisfaction and offer the option to customize orders to meet individual preferences.

Whataburger

Whataburger is a popular fast food chain known for its delicious burgers and Southern charm. Established in 1950 in Corpus Christi, Texas, Whataburger has grown to become a well-loved brand with a loyal following. One of the standout features of Whataburger is its commitment to serving fresh, made-to-order burgers. They use 100% pure beef patties cooked to perfection on a hot grill, resulting in juicy and flavorful burgers that are sure to satisfy. The burgers can be customized with a wide range of toppings and condiments, allowing customers to create their perfect burger.

In addition to their burgers, Whataburger also offers a variety of other menu items to cater to different tastes. They have options like chicken sandwiches, salads, breakfast items, and sides such as fries and onion rings. Their breakfast menu is particularly popular, with items like their iconic Taquito and Breakfast on a Bun.

Whataburger also prides itself on its friendly and attentive customer service. The restaurants often have a warm and welcoming atmosphere that reflects the Southern hospitality that is synonymous with the brand. Their commitment to providing a positive dining experience has earned them a dedicated fan base.

Red Robin

Red Robin is a well-known chain of casual dining restaurants that specializes in gourmet burgers and brews. They offer a diverse selection of delicious burgers, each crafted with quality ingredients and unique flavor combinations.

One of Red Robin’s most popular burger options is the “Red’s Tavern Double” which features two fire-grilled beef patties, Red’s Secret Tavern Sauce, and melted American cheese. This burger is known for its mouthwatering combination of savory flavors.

Another notable burger on the menu is the “Banzai Burger”. It is topped with grilled pineapple, teriyaki sauce, mayo, lettuce, tomatoes, and American cheese. The sweetness of the pineapple paired with the tangy teriyaki sauce creates a delightful flavor profile.

If you’re looking for a vegetarian option, Red Robin also offers the “Impossible Burger”. This plant-based patty provides a meat-like texture and taste, delivering an enjoyable burger experience for both vegetarians and meat-eaters alike.

In addition to their classic burger offerings, Red Robin provides customers with the option to customize their burgers with various toppings, such as bacon, avocado, and different types of cheese. This allows diners to create their perfect burger according to their preferences.

Wayback Burgers

Wayback Burgers, previously known as Jake’s Wayback Burgers, is an American fast casual restaurant chain based in Cheshire, Connecticut. Known for serving delicious and fresh, hand-made burgers, as well as hand-dipped milkshakes and delicious sides.

Wayback Burgers offers a variety of menu options, including their fan-favorite burgers made with fresh and cooked-to-order beef patties. Customers can choose from a selection of delicious preset burgers or build their own burger with a range of toppings and condiments to suit their preferences.

In addition to burgers, Wayback Burgers also serves chicken sandwiches, salads, and sides. They also offer hand-dipped milkshakes and a variety of drinks to complement the meal.

With locations in over 35 states and expanding into 16 countries, Wayback Burgers has grown since its founding. The first restaurant was opened in Newark, Delaware in 1991, and franchise opportunities were introduced in 2008. The brand has since gained popularity and recognition for its timeless taste and has become a favorite destination for burger lovers.

Wayback Burgers is also involved in supporting charitable causes. As part of their partnership with Boys & Girls Clubs of America (BGCA), a percentage of every burger sold goes towards supporting BGCA’s mission, specifically focusing on workforce readiness and preparing youth for success in their first jobs and beyond.

BurgerFi

BurgerFiBurgerFi is an American hamburger restaurant chain that aims to serve high-quality burgers in the “better burger” sector of the market. Since its establishment in 2011, BurgerFi has been committed to creating burgers made with fresh ingredients sourced from top suppliers across the country. Their burgers are known for their uncompromising standard for flavor and quality, offering a next-level burger experience.

BurgerFi prides itself on its all-natural Angus beef burgers that are free of steroids, antibiotics, and hormones. They have a chef-driven menu that features a variety of flavorful and innovative burger options. From classic cheeseburgers to specialty burgers with unique toppings, there is a wide selection to choose from.

In addition to their burger offerings, BurgerFi also serves fresh-cut fries and craft beer, providing customers with a complete dining experience. They prioritize using sustainable and environmentally friendly practices, ensuring that their restaurants are contemporary and sustainably designed.

Unlike traditional fast-food chains, BurgerFi falls into the “fast-casual” category, where they aim to provide a higher quality dining experience with their premium burgers and sustainable practices. They strive to differentiate themselves from other burger chains with their commitment to transparency, quality ingredients, and unique flavors.

Currently, BurgerFi operates around 120 franchised and corporate-owned restaurants, serving customers across the United States. Their growth and success can be attributed to their exceptional burger experience and dedication to delivering high-quality, all-natural burgers.

Elevation Burger

Elevation Burger is a premium organic burger chain that prides itself on elevating standards by sourcing the highest quality ingredients. They offer 100% grass-fed organic beef patties, fries cooked in heart-healthy olive oil, and cage-free chicken. With a commitment to organic and sustainable practices, Elevation Burger aims to change the world one burger at a time.

The company originated in Falls Church, Virginia, within the Washington Metropolitan Area and has expanded to over 40 locations across the United States, Bahrain, Kuwait, and Qatar. Started in 2005, Elevation Burger has gained popularity and recognition for its focus on organic hamburgers and has seen significant growth both nationally and internationally.

Their menu features a variety of organic burgers made from high-quality ingredients. They take pride in their use of organic beef and emphasize their dedication to the “organic” certification and enforcement by the USDA. Customers can enjoy a range of burger options tailored to different tastes and dietary preferences.

To learn more about Elevation Burger’s locations, menu, and contact information, you can visit their official website.

Hardee’s

Hardee’s offers a variety of delicious and satisfying burgers on their menu. One of their popular burgers is the Mushroom & Swiss Angus Burger. This burger features a charbroiled third-pound 100% black Angus beef patty topped with melted Swiss cheese and finished with mushroom sauce, all served on a potato bun.

Another notable burger option is the Frisco Angus Burger. It consists of a charbroiled third-pound 100% black Angus beef patty topped with crispy bacon, melted Swiss cheese, tomato, and mayonnaise, served on toasted sourdough bread.

For those looking for a classic option, Hardee’s offers the Original Angus Burger. This burger includes a charbroiled third-pound 100% Angus beef patty topped with melted American cheese, lettuce, tomato, red onions, pickles, mustard, mayonnaise, and ketchup, served on a potato bun.

These are just a few examples of the flavorful burgers available at Hardee’s. Each burger is carefully crafted with quality ingredients to provide a satisfying and enjoyable dining experience.

Carl’s Jr.

Carl’s Jr. is a popular fast-food chain known for its charbroiled burgers. Founded in 1941, Carl’s Jr. has become a West Coast favorite, serving iconic charbroiled burgers for over 80 years.

One of the signature burgers at Carl’s Jr. is the Famous Star. It features a charbroiled beef patty topped with melted American cheese, lettuce, tomato, sliced onions, pickles, mayonnaise, and ketchup, all served on a seeded bun. This classic burger has been a staple on the menu for many years and continues to be a customer favorite.

For those seeking a more adventurous flavor, Carl’s Jr. also offers the Western Bacon Cheeseburger. This burger features a charbroiled beef patty topped with crispy onion rings, tangy barbecue sauce, melted American cheese, and bacon, all served on a sesame seed bun. The combination of smoky barbecue flavor, crispy onions, and juicy beef makes this burger a satisfying choice.

Carl’s Jr. also offers various other burger options, including the Big Carl, Guacamole Bacon Thickburger, and Jalapeno Thickburger, each with their own unique flavors and toppings.

With a commitment to quality and taste, Carl’s Jr. continues to provide customers with a wide range of flavorful and satisfying burgers.

Ted’s Montana Grill

Ted’s Montana Grill is an American restaurant chain that was founded by media mogul and bison rancher Ted Turner, along with restaurateur George McKerrow Jr., with the mission to prevent the extinction of the American bison. The company combines a passion for authentic American dining with a commitment to sustainability and preserving the natural resources of the American West.

At Ted’s Montana Grill, guests can enjoy a menu that celebrates the rich flavors of the American West. They offer a variety of delicious options, including burgers made from certified angus beef and bison. Some popular menu items include the Bison Burger, which features a juicy bison patty garnished with traditional toppings, and the Kitchen Sink Burger, a hefty angus beef burger loaded with a diverse range of ingredients.

In addition to their burgers, Ted’s Montana Grill also offers a range of other dishes, such as steaks, seafood, salads, and sandwiches, all made with high-quality ingredients and served in a warm and welcoming atmosphere. Guests can also enjoy a selection of beverages, including a full wine, beer, and cocktail list.

Ted’s Montana Grill is committed to sustainability and operates with an environmentally friendly approach. They prioritize using natural, local, and responsibly sourced ingredients whenever possible and strive to minimize waste and energy consumption.

With locations across the United States, Ted’s Montana Grill continues to provide guests with a unique dining experience that combines delicious food, a passion for sustainability, and a celebration of the American West.

 

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