Looking for a tender, flavorful cut of beef that won’t break the bank? Look no further than the Petite Tender from Piedmontese. This 10 oz cut is perfect for pan searing whole or slicing into medallions, making it easy to share and add to any of your favorite side dishes.
The Petite Tender comes from the chuck and is located close to the shoulder and the flat iron, giving it a unique flavor profile that is reminiscent of Filet Mignon, but at an everyday price. This cut is naturally lean and extremely tender, making it an excellent choice for those who want to enjoy beef that is both delicious and healthy.
Preparing the Petite Tender is simple and easy. Just season with your favorite herbs and spices, pan sear or grill to perfection, and enjoy a delicious steak that will be the highlight of any meal.
Don’t miss out on the opportunity to savor this tender and flavorful cut of beef. Order your Petite Tender today and experience the best that Piedmontese has to offer.
Petite Tender Specifications
Attribute | Value |
---|---|
Cut | Petite Tender |
Size | 10 oz |
Cut Location | Chuck |
Flavor Profile | Tender, lean, and slightly sweet |
Natural | Yes |
Hormones | No |
Antibiotics | No |
Shipping | Free 2-day shipping on orders over $150 |
At Piedmontese, we take pride in offering the highest quality beef that is verified all-natural and raised without hormones or antibiotics. Our Petite Tender is no exception, and we are committed to providing you with the best possible eating experience.
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