Leg of Lamb Steak (Bone-In) – 11 oz.

Leg of Lamb Steak (Bone-In) – 11 oz.


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Leg of Lamb Steak (Bone-In) is a high-quality, delicious cut of meat that is perfect for grilling or roasting. This product is offered by US Wellness Meats, a company that is dedicated to providing its customers with top-quality grass-fed meat products.

This particular cut of lamb is bone-in, which helps to give the meat more flavor and adds to its overall appeal. Each package of Leg of Lamb Steak (Bone-In) weighs an average of 11 ounces, making it the perfect size for a hearty meal.

US Wellness Meats’ lamb products are all 100% grass-fed and grass-finished, ensuring that the animals are raised humanely and given the best possible diet. This commitment to quality is evident in the flavor and texture of the Leg of Lamb Steak (Bone-In).

Leg of Lamb Steak (Bone-In) Specifications

Specification Description
Cut Leg of Lamb Steak (Bone-In)
Weight 11 ounces (average)
Type Grass-fed and grass-finished lamb
Cooking Methods Grilling, roasting
Flavor Profile Rich, full-bodied with a hint of sweetness
Nutrition High in protein and nutrients such as iron, zinc, and vitamin B12
Origin Sourced from US Wellness Meats’ network of small family farms

In summary, if you are looking for a delicious and high-quality cut of lamb that is sure to impress, look no further than Leg of Lamb Steak (Bone-In) from US Wellness Meats. With its rich flavor and high nutritional value, it is the perfect choice for any meal.

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